I’ll have you know, I wanted the title of this post to convey how freakin’ sublimely moist this bread is, but I know there are many who hate that word. Whyyyy is there no substitute for it?! Trust me, there isn’t. I checked. Anyway, this …
If you’re looking for an impressive holiday recipe that is deceptively easy and wonderfully affordable, look no further! I love cooking with pork tenderloin because of its versatility and price tag. It’s so much cheaper than beef, yet it can still pack quite a punch. …
We are HUGE October fans here at Simmer and Slice. There is just something so cozy and wonderful about cooler weather, colorful/crunchy leaves, mums, fresh apples, home baked goods, and all things PUMPKIN. About 5 years ago, my friend shared a pumpkin cookie recipe with …
If you have yet to discover tomatillos (hopefully not, because that would mean you haven’t tried our tomatillo ranch!), let me be the first to tell you you’re really missing out. Hiding under that papery skin is a zippy little fruit that’s gonna change your …
Peach season is here in full swing, and I am so happy about it. My family and I go through a dozen a week and still can’t get enough! A couple weeks ago, I took my kids with me to pick peaches in Payson and …
It’s no secret around here that I love me a good taco. But who the heck doesn’t?! This the marinade to use when you’re craving a classic chicken taco! It comes together super quickly, and then all you have to do is let it sit …
Is anyone else’s garden providing an abundance of tomatoes right now? I have tomatoes coming out my ears! Luckily, both my kids LOVE tomatoes, so I’m not eating them alone! Yesterday I found my two-year-old son on the counter just downing a huge tomato like …
As soon as it starts to get warm outside, basically all of our dinners are planned around the grill. There’s just nothing quite like that charred, smoky flavor you get from grilling your food! This marinade recipe is one we have been spoiled with for …
I have always, always been a huge fan of all things citrus. When I was in high school, my great aunt would sometimes come to dinner, and when she did, she would bring a key lime pie for dessert. I probably ate half of it …
Growing up, this was my very favorite dinner that my mom would make (okay, it still is!). She made it about once a week, and I can’t blame her for that! It’s amazing, and believe it or not, only three ingredients! I know it sounds too …